Classic Trifle recipe by Eat It

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Classic Trifle Recipe by Eat It

Introduction

Trifle is a classic dessert that has been enjoyed for generations. In this video by Eat It, you will learn how to make a delicious and traditional trifle that is sure to impress your family and friends.

Ingredients

To make this classic trifle, you will need the following ingredients:
– Sponge cake
– Fruit (such as berries or peaches)
– Custard
– Whipped cream
– Sherry or fruit juice
– Toasted almonds or coconut flakes (optional)

Instructions

1. Start by preparing the sponge cake. Cut the cake into small cubes and place them at the bottom of a trifle dish.
2. Next, add a layer of fruit on top of the sponge cake. You can use any fruit of your choice, but berries and peaches work particularly well.
3. Pour a layer of custard over the fruit, ensuring that it covers the entire surface.
4. Drizzle some sherry or fruit juice over the custard to add flavor.
5. Repeat the layers until you reach the top of the dish, finishing with a layer of whipped cream.
6. Garnish the top of the trifle with toasted almonds or coconut flakes for added texture and flavor.
7. Chill the trifle in the refrigerator for at least 2 hours before serving.

Conclusion

This classic trifle recipe by Eat It is a simple yet delicious dessert that is perfect for any occasion. Whether you are hosting a dinner party or just craving something sweet, this trifle is sure to satisfy your taste buds. Give it a try and enjoy a taste of nostalgia with this timeless dessert.

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