Potato and Egg Recipe: A Quick and Delicious Breakfast in 5 Minutes

Introduction

If you’re looking for a super simple and delicious breakfast recipe, then look no further! In this article, we’ll walk you through a quick and easy potato and egg recipe that you can whip up in just 5 minutes.

Ingredients

• 2 potatoes
• 100g mozzarella cheese
• 2 eggs
• Salt
• Black pepper
• Olive oil
• 2 tbsp sour cream or Greek yogurt
• 2 tbsp mayonnaise
• 2 garlic cloves
• Paprika
• Parsley

Instructions

1. Start by peeling and grating the potatoes.
2. Heat some olive oil in a pan and add the grated potatoes, frying them until golden brown on both sides.
3. Meanwhile, mix the eggs, salt, pepper, sour cream or Greek yogurt, mayonnaise, and minced garlic in a bowl.
4. Pour the egg mixture over the fried potatoes and cook until the eggs are set.
5. Sprinkle with paprika and garnish with parsley before serving.

Conclusion

This potato and egg recipe is not only quick and easy to make, but it’s also incredibly delicious. Whether you’re looking for a hearty breakfast or a simple brunch option, this dish is sure to satisfy your cravings. Give it a try and let us know how it turns out! Don’t forget to like, comment, and subscribe for more tasty recipes. Enjoy!

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